Resty Gossip 11.21

When I first started scribbling on these pages maybe 10 years ago, I complained constantly about how Paso got all the good restaurants, and SLO seemed to plod along with the usual suspects of pretty safe stuff. OK, maybe not *complained*, but observed loudly. Anchored by the Artisan-Bistro-Villa Creek trilogy, but also Panolivo, THO, Mistura,…

THE TACO LIST

Roughly North-to-South from Salinas to Santa Barbara–with heavier population Paso to Santa Maria. Please note this is not a “Best Mexican Food” list. It is STRICTLY taquerias, and I only order ONE thing. Scroll to the bottom of this list for a rough outline of my parameters for “Tacos”. ◊◊ No No ◊ No ♦…

RESTY GOSSIP 10.30

Who’s had MONIKA’S MACARONS??? Along with LA PARISIENNE in Morro Bay, this is easily the best-kept dessert secret in the area. OK–and maybe DE PALO & SONS. Seriously, though: I just can’t get enough of those pistachio things (YES THE GREEN ONE) Salted caramel too. Oh and mocha! Of all the things Garden Street has…

RESTY GOSSIP 10.24

Have you been to the new HIGH ST. DELI in Los Osos yet? Baywood, actually. Menu’s a bit different–not quite as large as the midtown location–but has most of the favorites. PLUS–and this is key–a WINE SHOP on site! Yes, there’s a place to buy wine in Los Osos now besides the Shell station and…

Resty Gossip 10.17

There’s a new eatery in the troubled spot on Chorro in Chinatown where the Iberian wine-shop was: about 5 tenants ago. THE HEALTHY CRAVE seems to promise more than just smoothies and I’m not sure what their shtick is, nor do I honestly care. Quite confident I will visit them exactly the same number of…

Resty Gossip 10.10

Well, boys & girls: it’s been a year… and what a blurry year. A lot has happened since March 19, 2020, and here we are in the surreal new normal. Covid-restrictions have come and gone; masking has become de rigueur, parklets seem to be standard–even to the extent of some restaurants seemingly DOUBLED their dining…

10 towns 12 Burgers

Every menu on the Central Coast has a burger on it–it’s something I have learned to accept in dining along the coast.  Burgers are popular, no doubt: a welcome menu item for no-fuss dining and ubiquitous with American culture.  There are probably 300 burgers within 10 miles of where I stand and yes, I could…

Resty Gossip 4.29

What is there to talk about? There’s so much. I’ve debated all month whether to write about things, and just finally put it all off until now. Obviously, there isn’t too much new gossip on resty openings or special events, that part of this column is empty. There were many calls in the early hours…

Taco updates 2.29

Did a little housekeeping on THE TACO LIST. Remember, it is always on the front page of eatdrink101.com right there at the top. You don’t know how often people say, “Where is the taco list?” or ask me to sent them a link and it is right there at the top, in front, all the…

Resty Gossip 2.15

There’s a new fresh produce market up in Morro Bay. THE AVOCADO SHACK. Kind of an interesting theme. You don’t often see brick & mortar shops dedicated to fruit and vegetables. It’s a small shop, but stacked high inside and out with layers and layers of fresh offerings. Gooseberries, basil, fresh farm eggs, mangos and…