Resty Gossip 7.26

Well, we’re back at it again. Good job, California. The dining industry is turned upside-down again. Did I ever tell you how much I hate eating outdoors? So here’s what you have to do–and my apologies to those resties scrambling to adapt to street-dining, I get it but hey: facts are facts–just look around for…

SLO Public Market v5.2

Been drawing a lot of parallels in my mind–along with other foodies–and finally sat down and put it on paper. Curious how the new SLO Public Market stacks up against similar destinations in wine country? Here’s a little black & white for you. As you can see, there is nothing–and I mean literally NOTHING–for foodies…

Resty Gossip 7.6

Yes, boys & girls, it’s been a long long time–three weeks maybe?–since I wrote and SOOOO much has happened and KEEPS happening, I probably won’t try to cram it all in to one blog, but maybe write several short ones this week. What I AM going to do is reflect all my notes from the…

Resty Gossip 5.11

Found some new tacos this week. AGAVE GRILL in Nipomo. I’ve been searching for an above-average taqueria in Nipomo since La Placentia has somewhat dropped off in quality and La [completely blankin out here] over in old town shut down. I am sad to announce Agave Grill is NOT it. Added to the TACO LIST…

Resty Gossip 1.24

THREE new taco places are opening in SLOco: TAQUERIA SANTA CRUZ in the little horrid strip of restaurants on Foothill beside 24HR Nautilus between Dominos and Popeye’s Chicken; TACOS EL VEIJON on the strand in Morro Bay between Taco Temple and Chapala; and EFRENS #5 up on Laurel. Veijon is the only one I am…

Restaurant Gossip 9.25

SAIGON CUISINE in Orcutt is open. Probably will hit that up SOON. Heard another rumor of another Viet place up in Santa Maria proper, maybe even Town Center West. Finally got into LA ESQUINA TAQUERIA on San Luis Obispo. This is, of course, from the CIOPINOT people. Calling it a taqueria is kinda stretching it,…